My favorite

I don't know what the real name for this is, but all I can tell you is that I make this at least once a week! Mmmm!!

1 20 oz can pineapple tidbits
1 box vanilla pudding (sugar free makes it less sinful)
16 oz. fat free sour cream
1 15oz can mandarin oranges

Drain half of the juice from the pineapple, and discard. Dump the remaining juice and pineapple in a bowl and mix with pudding. Add sour cream and mix well. Add the juice from the oranges until desired consistency and discard any remaining juice. Mix in oranges. Chill for at least one hour before serving....if it even makes it that far. I usually eat half of it before it gets to dinner!