And sometimes I get sick of chocolate chip.
That is when I pull out this recipe. And I must say - it hasn't disappointed yet.
That is when I pull out this recipe. And I must say - it hasn't disappointed yet.
Reese's Peanut Butter cup Cookies
1/2 C. butter or margarine (softened)
1 egg, slightly beaten
1 t. vanilla
3/4 C. white sugar
1/2 C. packed brown sugar
1 -3/4 C. flour
1 t. baking powder
1/2 t. baking soda
8-10 Reese's Peanut Butter cups chopped (large ones)

Directions:
1. Mix together the butter, egg and vanilla.
2. Add the sugars. Mix.
3. Add the remaining ingredients. Mix in peanut butter cups lastly with your hands. (It's best if you have some large chunks - don't chop too much!)
4. Bake at 375 for 10 minutes.
5. Enjoy!!
1/2 C. butter or margarine (softened)
1 egg, slightly beaten
1 t. vanilla
3/4 C. white sugar
1/2 C. packed brown sugar
1 -3/4 C. flour
1 t. baking powder
1/2 t. baking soda
8-10 Reese's Peanut Butter cups chopped (large ones)
Directions:
1. Mix together the butter, egg and vanilla.
2. Add the sugars. Mix.
3. Add the remaining ingredients. Mix in peanut butter cups lastly with your hands. (It's best if you have some large chunks - don't chop too much!)
4. Bake at 375 for 10 minutes.
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