Red Lobster Rolls

Ingredients

2 1/4 cup Bisquick
2/3 cup water
1/2 cup cheese
2 TBS butter
1/2 tsp garlic salt

Mix Bisquick and water. Make sure dough isn't dry or sticky. If necessary add more water or Bisquick. Then add the cheese and knead until cheese is mixed throughout dough. Roll into 12 balls and put in greased muffin tin. Bake at 350 F for 10-12 min. Meanwhile, melt butter and add garlic salt (you can add more or less garlic salt if you want.) When biscuits are done, dip tops into the melted butter. Enjoy!